hospitality industry

Chinara Kendrick

1701 NE 127th North Miami, FL

(305)417-2258 cmk945@jwu.edu 

 

 

Highlights of Qualifications

Successfully completed courses in: New World Cuisine, Essentials of Dining Room, Stock Soups and Sauces, Fundamentals of Food Service Production, Skills of Meat Cutting, Nutrition and Sensory Analysis, and Principles of Beverage Service

Easy to work with; Team leader, cooperative and supportive team player

Quick learner, comprehend concepts very well

Strong skills in organizing and maintaining cleanliness of work environments

Able to understand and converse in Spanish

Computer skills; databases, internet, word processing, multimedia, spreadsheets, email, graphics, computer operations and concepts

 

Education

Johnson & Wales University, North Miami, FL    

Bachelors of Science: Foodservice Management Candidate, 05/14

Associate of Applied Science, Culinary Arts Candidate, 02/12              

 

Professional History

Wiregrass Mall Tampa, FL

Sales Associate / Customer Service 06/10-08/11            

Recognized, priced and stored merchandise                                          

Handled all the complaints from customers with sensitivity                                

Assisted other colleagues in all cash register responsibilities including balancing, handling customer purchases, and organizing cash register 

Handled ordering, checked deliveries and restocked shelves

 

  Johnson & Wales University North Miami, FL

                Work Study/Mentor 09/11-Present

Assist students with Technology needs                                

Greet 100 students when coming into the lab in a friendly courteous way            

Maintain and repair computers for 30 students

          Disney Orlando, Fl                                                                                                                                                                     

Cook Assistant 2 06/12-8/12

Assist in the preparation and provision of meals                                                                        

Responsible for the day to day running of the kitchen ensuring compliance with relevant Health & Safety and Food Hygiene requirements  

 

Relevant Skills and Accomplishments

Foodservice Related Skills

Prepared meals for over 1000 people at the Bill’s Gates Foundation

Cooked French cuisines for 800 people at the Teacher’s Award ceremony

 

 Administrative Skills

Meeting deadlines, successfully completing work while under pressure

Dealing with the collection of large quantities of data, information and processing it efficiently

Professional Accomplishments

Certifications- Food Safety Sanitation, ServSafe , Dining Room Associates (2010)

Culinary Academy 2008-2010

FCCLA 2008-Present

Prostart 2008-Present

Award of Excellence 2010

 

  • ID#: 83851
  • Location: Albany, GA , 31701

Don't Be Fooled

  • When selling, do not put your home address in your ad.
  • To avoid scams, buy and sell with people you can meet locally, in person.
  • When meeting with someone you don't know, meet in a public place. If that's not possible, have a buddy with you. Also, carry a cell phone; if you feel unsafe, you can call a trusted friend, and stay on the line.
  • Never give out financial or private information like account numbers, PayPal login, or social security number.
  • If an offer sounds too good to be true, it is. Walk away!